Cutlery

Pakka cutlery is designed for effortless cuts and performance. Made from high-quality German stainless steel. Fully forged construction offers durability and a seamless transition from blade to handle. Polished light Pakkawood handles are contoured for comfort. Finely honed blade offers long-lasting sharpness. Hand wash only.

Made of Special formula high carbon NO STAIN steel. SIGMAFORGE - forged from a single piece of solid steel. Ice-hardened FRIODUR blade stays sharper longer. Precision honed blade and laser-controlled edge. 57 Rockwell Hardness. Recommend hand wash. Includes: 2.75" Bird's Beak Peeling knife. 2.75" Trimming knife. 4" Paring knife. 5" Serrated Utility knife. 5.5" Flexible Boning knife. 6" Utility knife. 7" Hollow Edge Santoku knife. 8" Bread knife. 8" Chef's knife. (8) 4.5" Steak knives. Kitchen shears. 9" Sharpening steel. Birchwood knife block.

Made from special formula high carbon stainless steel. SIGMAFORGE - Single piece forged knife. Ice-hardened FRIODUR blade stays sharper longer. Precision-honed blade and laser-controlled edge for superior sharpness. Ergonomic polypropylene handle. 57 Rockwell Hardness = excellent edge retention. Dishwasher safe handwashing recommended. Made in Germany.

Forged from strong high-carbon D60 steel. Authentic 23-layer Damascus pattern protects the steel core. Damascus pattern created by the folding heating and forging enhanced through darkened acid wash. Rockwell hardness range: 59-61 is ultra durable and stays sharper for longer. Oil-quenching process enhances corrosion resistance. Fully-forged curved bolster to cut with improved precision safety and comfort. Ergonomic triple-rivet handle with stainless-steel endcap. Hand washing recommended. Includes: 4" Paring knife. 8" Chefs knife.

Block features 4 self-sharpening slots to keep edges sharp. Knives crafted from high-quality stainless steel. Single-piece precision-stamped blade construction. Professional satin-finish blades boast precision cutting and is finely honed. Full tang. Hand wash only. . Includes: 3" Paring knife. 4" Paring knife. 5" Utility knife. 5" Boning knife. 5.5" Prep Knife. 5" Santoku knife. 6" Utility knife. 8" Chefs knife. 8" Bread knife. 8" Carving knife. (8) 4.5" Steak knives. Kitchen shears. Self-sharpening block.

The Classic collection of knives are ideal for home chefs everywhere. Precision forged from a single piece of high carbon stainless steel. Highly durable POM handle resists fading and discoloration. Precision Edge technology (PEtec) yields an blade with superior retention. Tempered edge to 58-degree Rockwell. Full tang with triple riveted handle. The paring knife is perfect for trimming peeling and more. Use the cooks knife for more heavy duty work like cutting thicker vegetables and meats. Recommend hand wash only.