Housewares

Use Chinese Chefs Knife to chop a cabbage or cut wafer-thin slices in second. Use Cleaver knife to cut ribs racks bones and hard-skinned fruit. Wide blade is ideal for scooping up ingredients and transferring to pot. Precision Edge Technology - sharper blade with more edge retention. Highly durable POM handle. Made of high carbon stainless steel. 56 HRC Rockwell hardness. Recommend hand wash only. Limited lifetime manufacturer warranty. Includes: 6" Cleaver knife. 7" Chinese Chefs knife.

Rated the #1 recommended skillet by America's Test Kitchen. Cast iron delivers superior heat distribution and retention. Durable enamel resists dulling staining chipping and cracking. Black satin interior formulated for higher surface temperatures. Does not require seasoning. Lightest weight cast iron by quart on the market. Compatible on all cooktops including induction. Oven safe up to 500F. Dishwasher safe but hand wash recommended. 1.75-Quart capacity makes 1-2 servings. Dimensions: 17" long with handle 1.75" tall 10.25" diameter.

Multi-layer nonstick coating ensures effortless release and easy cleanup. Durable heavy-gauge hard-anodized aluminum construction. Delivers even heat distribution for exceptional cooking performance and is scratch- and dent-resistant. Double-rivet stainless-steel handles for maximum maneuverability. Loop handles for easy hanging storage. Oven safe up to 450F. Easy to clean dishwasher safe?.

Classic Wusthof knives offer a broad range of chopping solutions. Precision forged from a single-piece of steel and hardened to 58 Rockwell. Laser controlled precision sharpening for a blade that stays sharper longer. Full bolster for balance and safety with finger guard protection. Triple-riveted handles with embedded Wusthof Trident logo. Recommend hand wash only.

Rated the #1 recommended Enameled Cast Iron Braiser by America's Test Kitchen. Cast iron supports exceptional heat retention and even heating. Enamel resists dulling staining chipping and cracking. Smooth interior enamel is light colored for easy food monitoring. Lid is designed to circulate steam and return moisture back to food. Ergonomic knob and wide loop handles. Oven safe up to 500F. No seasoning required. Safe to use on all cooktops including induction. 3.5qt Capacity serves 3-4 people. Dishwasher safe but hand wash recommended.

Knives made from high-quality stainless steel. Single-piece precision stamped blade construction is ultra-durable. Micro-serrated edge never needs sharpening. Lightweight and full tang design for maximum maneuverability. Soft grip handles with stainless steel backing. Knives store in an elegant hardwood block. Dishwasher safe. Includes: 2.75" Paring knife. 5" Serrated Utility knife. 5.5" Boning knife. 6" Utility knife. 8" Bread knife. 8" Chefs knife. 8" Carving knife. 7" Hollow Edge Santoku knife. (8) 4.5" Steak knives. Hardwood storage block.