Smokers/Specialty Cookers

Smoke, sear, roast, and more on the Weber Searwood XL 600 pellet grill featuring a full temperature range from 180deg. to 600deg.F and DirectFlame cooking that creates bold flavorful sear marks and delicious golden browning. The Searwood XL 600 heats up in 15 minutes or less, cooks evenly and features a full grate sear zone that lets you get more food on the flame. Cook confidently with intuitive digital controls at the grill and WIFI and Bluetooth connectivity that lets you monitor and control the grill remotely, see live graphs of your cooking. Kit inc

The ''low and slow'' BBQ is really popular. The Weber 22.5'' Smokey Mountain Cooker Smoker is equipped with a lid-mounted temperature gauge, no-rust aluminum door for easy access to the charcoal/wood chunks or chips chamber, silcone temperature grommet and porcelain-enameled water pan. Included are two plated-steel 22.5'' diameter cooking grates. Ample room for smoking a turkey and ham at the same time. Porcelain-enameled bowl and lid and 4 no-rust aluminum vents. 726 sq in cook area.

Here's your chance to slow cook all your meals to juicy, tender perfection. Two 18.5-inch-diameter cooking grates are ideal for everything from pork to chicken to a full-sized turkey, while top quality materials make this cooker well worthy of the Weber name. Includes Hickory and Mesquite cooking chips.

Smart Combustion technology - consistent temperatures. Induction cooktop on the side. EZ-Clean Grease & Ash Keg collects drippings and ash. WiFIRE technology and MEATER wireless meat thermometer. Traeger Downdraft Exhaust + Super Smoke Mode. P.A.L. Pop-And-Lock accessory rail. Up to 1320 square inches of cooking area. 22lb Hopper capacity with Traeger pellet sensor. 165F to 500F Temperature range. Ships only in the contiguous 48-states. Ships via residential LTL - delivery appointment required and threshold service is standard.

WiFIRE Technology - connects grill to smartphone with Traeger App. App controls temperature adds smoke and downloads recipes with guidance. Pellet sensor works with app. D2 Direct Drive - variable speed fan and auger create smoke production. Tru Convection. Downdraft Exhaust. Super Smoke. Holds up to 8 chickens 5 rib racks or 6 pork butts. 650 Sq in cooking space. 500F Maximum temperature. Ships only in the contiguous 48-states. Ships via residential LTL - delivery appointment required and threshold service is standard.

Smoke, sear, roast, and more on the Weber Searwood 600 pellet grill featuring a full temperature range from 180deg. to 600deg.F and DirectFlame cooking that creates bold flavorful sear marks and delicious golden browning. The Searwood 600 heats up in 15 minutes or less, cooks evenly and features a full grate sear zone that lets you get more food on the flame.